6tbsp margerine
1 cup sugar
2 eggs
1 1/3 cup flour
1 1/2 tsp baking powder
1 tsp cinnamon
1 tsp soda
1 cup sour cream
1 pkg chocolate chips
0) Pre-heat oven to 325 degrees
1) Make sure butter is soft
2) Mix butter and sugar w/ electric beater until it's an even fluffy mix
3) Add eggs, continue mixing until it lightens and is fluffy as well
4) Add dry ingredients (flour, baking powder, soda, cinnamon)
5) Mix with hand mixer (big spoon) until well mixed and doughy
6) Add sour cream, continue mixing until very well mixed
7) Grease AND flour 9x13 pan
8) Pour batter evenly into pan, smooth. use ALL the dough you can!
9) Cover evenly with chocolate chips
10) Get 1tsp or so of sugar, sprinkle evenly
11) Bake at 325 degrees for 25 minutes. Check - if not done, check in 5 min increments